Introduction
Marijuana syrup is a potent concentrate that can be used in a variety of edibles. It is made by extracting cannabinoids from cannabis flowers and dissolving them in a sweet liquid. This guide will walk you through the process of making marijuana syrup, ensuring you get the best results.
Ingredients
- Cannabis flowers
- Alcohol (vodka or grain alcohol)
- Sugar or corn syrup
- Stirring utensil
- Storage container
Instructions
- Grind the cannabis flowers to a fine consistency.
- Combine the ground cannabis with the alcohol in a glass jar.
- Seal the jar and shake it vigorously for 24 hours.
- Strain the mixture through a fine mesh sieve or cheesecloth.
- Boil the strained liquid and sugar or corn syrup together until it reaches the desired consistency.
- Remove from heat and let it cool before storing.
Storage and Usage
Store the marijuana syrup in a cool, dark place in an airtight container. It can be used to make a variety of edibles, such as candies, beverages, and baked goods.